Sumatra Mandheling

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Sumatra Mandheling

A FULL pound of coffee in moisture-proof bags with degassing valves and zip-lock enclosures

$19.00

Don’t know the bean style you need?

Roast Profile : Dark
Flavor Profile: Rich earthy taste, full body, low acidity, and pleasant aftertaste.
Perfect for lovers of a rich and uniquely wild coffee.
Certification: organic, fair trade

This organic Sumatran coffee comes from the Aceh region on the island of Sumatra, one of over 13,000 islands in the Indonesian archipelago and the 6th largest island in the world.

The Aceh region is known for its Mandheling-type coffee. The region produces 90% organic coffee by default. They also produce a larger bean size and the coffee here is grown at a higher altitude, adding to the richness in the coffee flavor. The Aceh region supports approximately 65,000 farmers, with many only averaging one hectare.


Island of Sumatra


Hand picking the coffee at the sorting station

Very Coarse (percolator, cold brew, vacuum)
Med Coarse (French Press)
Auto Drip (automatic drip w/flat filter, some single serve baskets)
Fine (automatic drip w/cone filter, pour-over, some single serve baskets)
Espresso Grind (espresso machine)

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