Roast Profile: Medium
Flavor Profile: Medium body, well rounded both in acidity and richness
Certification: organic, shade grown, fair trade

This Guatemalan coffee is organic, fair trade, and shade grown from the Santa Barbara Estate located in the famous Antigua region of Guatemala. The coffee is grown in a high altitude valley surrounded by volcanoes Agua, Acatenango, and Fuego. The rich volcanic soil and rainforest conditions produce a well-balanced Arabica coffee with a smooth finish.

Shade grown coffee at Santa Barbara

Picking ripe cherries off the coffee bushes

Hauling coffee to the processing plants

View of the city of Antigua, Guatemala